“Assessment of Ascorbic Acid and Heavy Metal Contamination in Mango Mangifera Indica Varieties from Southern Libya: Implications for Food Safety and Nutritional Quality”. Libyan Journal of Ecological & Environmental Sciences and Technology 7, no. 3 (December 31, 2025): 69–74. Accessed January 19, 2026. https://www.srcest.org.ly/journal/index.php/ljest/article/view/348.